Join us on Forgotten Cookbooks as we dive into the delicious world of Margaret Rudkin, the visionary behind Pepperidge Farm! Discover how a mother’s quest for wholesome bread led to an iconic American brand, her fascinating trip to Switzerland for Goldfish crackers, and why her cookies became a symbol of upscale indulgence. We’re cracking open her 1963 cookbook – prepare for some vintage culinary delights! Continue reading Uncovering Pepperidge Farm’s Sweet History: Margaret Rudkin’s 1963 Cookbook!